Spiced Apricot Cider
TOTAL TIME: Prep: 5 min. Cook: 2 hours
YIELD: 6 servings.
You'll need just a few ingredients to simmer together this hot spiced beverage. Each delicious mugful is rich with apricot flavor.—Connie Cummings, Gloucester, New Jersey
Ingredients
-
2 cans (12 ounces each) apricot nectar
-
2 cups water
-
1/4 cup lemon juice
-
1/4 cup sugar
-
2 whole cloves
-
2 cinnamon sticks (3 inches)
Directions
-
1.
In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard cloves and cinnamon sticks.
Nutrition Facts
1 cup: 70 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 18g carbohydrate (17g sugars, 0 fiber), 0 protein.
© 2024 RDA Enthusiast Brands, LLC