- 1 package spice cake mix (regular size)
- 1/2 cup butter, melted
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
- Prepare cake batter according to package directions. Fill 24 greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until a toothpick comes out clean. Remove to wire racks. Cool for 5 minutes.
- Place butter in a shallow bowl. In another shallow bowl, combine sugar and cinnamon. Dip top of warm puffs in butter, then in cinnamon-sugar. Serve warm. Yield: 2 dozen.
Reviews forSpice Puffs
"These are very good and very easy to make."
"These are really good, and simple to make ~ yum!"