Spaghetti with Homemade Turkey Sausage

Name: Spaghetti with Homemade Turkey Sausage
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings.
Cuisine: Asian Appetizers, Asian Dinners, Indian Recipes, Italian Dinners, Italian Recipes
Ingredients: 1 pound ground turkey; 1 teaspoon fennel seed, crushed; 1 teaspoon water; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 jar (24 ounces) spaghetti sauce; 12 ounces spaghetti, cooked and drained

This speedy and hearty dish is quite tasty. You get the rich flavor by allowing the turkey and spices to blend overnight. Don't skip this step!—Shirley Goodson, West Allis, Wisconsin

Ingredients

1 pound ground turkey
1 teaspoon fennel seed, crushed
1 teaspoon water
1/2 teaspoon salt
1/2 teaspoon pepper
1 jar (24 ounces) spaghetti sauce
12 ounces spaghetti, cooked and drained

Directions

In a large bowl, combine the turkey, fennel seed, water, salt and pepper. Cover and refrigerate overnight. Crumble into bite-size pieces into a large skillet. Cook over medium heat until no longer pink. Stir in spaghetti sauce and heat through. Serve with hot spaghetti.