Sourdough Turkey Melts
When days feel rushed, these sandwiches with turkey and green chiles are one of my favorite standbys. They stack up in about 10 minutes, honestly. —Leah Carter, San Pedro, California
Ingredients
- 2 tablespoons mayonnaise
- 4 slices sourdough bread
- 1/4 cup canned chopped green chiles
- 1/4 pound thinly sliced deli turkey
- 1/4 cup shredded Colby-Monterey Jack cheese
- 1 tablespoon butter, softened
Reviews
This is a great alternative to a basic grilled cheese sandwich. The green chilies are a great addition.
Really yummy
This was a great, quick and easy recipe I made for my family for lunch. I did use wheat bread in place of sourdough bread she a slice tomato on each sandwich in place of the green Chillies.