Sour Cream Broccoli Soup
This is one dish I make often to serve to guests with dinner. It's a great comfort soup on a cold day. Broccoli lovers will appreciate the subtle seasonings that enhance the vegetable's flavor. —Lorraine Ellingson, Strathmore, Alberta
Reviews
I gave it five stars. Easy to prepare, hearty, and delicious! So good I'd triple the recipe next time I make it.
I'd like it a little more thick but it was easy to make and healthy.
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This was very good and very easy. I used the broccoli stalks that are usually thrown away and chopped small. Added a little black pepper and omitted the cumin. Very simple, very good. My husband wanted more but it only made 3 decent size servings.