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Smore Bars

A chewy oatmeal crust is topped with mini marshmallows and chocolate chips to create these tasty treats. "They're a favorite snack when we travel in the car," note Bob and Laura Frohmader of Kendall, Wisconsin.
  • Total Time
    Prep: 20 min. Bake: 15 min.
  • Makes
    1 dozen


  • 1 cup quick-cooking oats
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 cup butter, melted
  • 2 cups miniature marshmallows
  • 1/2 cup milk chocolate chips


  • In a bowl, combine the first five ingredients; stir in butter until crumbly. Press into a greased 11x7-in. baking dish. Bake at 350° for 10 minutes. Sprinkle with marshmallows and chips.
  • Bake 5-7 minutes longer or until marshmallows begin to brown. Cool on a wire rack; cut into bars.
Nutrition Facts
1 each: 209 calories, 10g fat (6g saturated fat), 22mg cholesterol, 166mg sodium, 28g carbohydrate (17g sugars, 1g fiber), 2g protein.

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  • agoodwin
    Sep 18, 2013

    very yummy!

  • cherylhof
    May 24, 2010

    This is a family favorite. So easy to make and very good!!

  • voisincook
    Mar 8, 2010

    They were good but a little hard to cut due to the sticky marshmallows.

  • ldray18
    Mar 7, 2010

    This has been a fav here as a quick and easy - yet satisfying - chocolate fix. Got some in the oven right now!

  • RachelE
    Feb 13, 2007

    No comment left