Smoky Potato Skillet
- 1 package (16 ounces) smoked sausage links, cut into 1-inch pieces
- 2 celery ribs, chopped
- 1 medium onion, chopped
- 1 tablespoon butter
- 2 cups hot water
- 2/3 cup 2% milk
- 1 package (4.9 ounces) au gratin potatoes
- 1. In a large skillet, saute the sausage, celery and onion in butter until vegetables are tender. Stir in the water, milk and contents of sauce mix from potatoes.
- 2. Bring to a boil. Stir in potatoes. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are tender, stirring once.
1 cup: 368 calories, 24g fat (9g saturated fat), 56mg cholesterol, 1294mg sodium, 24g carbohydrate (5g sugars, 2g fiber), 12g protein.
Dec 31, 1969
My husband thought it was very tasty. He even said he would like to have it again. It was very easy to prepare. I also thought it was very good.
Feb 7, 2013
My family loved this recipe so much that there weren't any left overs! We used jalapeno smoked turkey sausage for added zip!
Oct 1, 2012
Of course I would make this again,excellent for a quick dinner, ingredients are simple, comes together fast. I did double the recipe and did. It use celery but for a little zing I added a chopped poblano pepper. Actually this recipe is so easy you could add or subtract ingredients. The base is there.
Sep 10, 2012
Going to make it tonight for the third time! I use jalapeno cheddar sausages. So good!
Sep 24, 2009
This is a good and simple recipe. I usually add some grated cheddar on top towards the end. Great flavor!
Sep 23, 2011
I substitute a whole green pepper in place of the onion & celery. This is a weeknight favorite!
Sep 11, 2011
Quick and easy. Keeps really well and is good the following day. I used chicken sausage, worked really well.
Mar 11, 2011
Very tasty! Husband had two helpings!
Oct 8, 2009
Thought this was a quick and easy recipe! Used the scalloped potatoes and it tasted great. A big hit with my family as well.
Dec 31, 1969
it gives many ideas-use ground beef,ground turkey,add ins such as mushrooms,etc,more types of vegetables.Let's all experiment with this and find our recipe to share.