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Home Recipes Meal Types Breakfast

Smoked Sausage Scramble

Name: Smoked Sausage Scramble
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 1 medium potato, cubed; 1 tablespoon chopped onion; 1 tablespoon canola oil; 1 cup torn fresh spinach; 1 cup cubed smoked sausage; 4 eggs; 1 tablespoon water; 2 slices American cheese, diced

4 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Updated: Jun. 15, 2023

"I came up with this recipe one morning when we had smoked sausage leftover from the day before - and my husband loved it," relates Stephanie Leven of Warsaw, Missouri. The combination of spicy sausage, spinach, eggs, potato and cheese makes a hearty morning meal or a satisfying light supper.

Smoked Sausage Scramble Recipe photo by Taste of Home

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Ingredients

1 medium potato, cubed
1 tablespoon chopped onion
1 tablespoon canola oil
1 cup torn fresh spinach
1 cup cubed smoked sausage
4 eggs
1 tablespoon water
2 slices American cheese, diced

Directions

In a large skillet, cook potato and onion in oil until potato is tender; add spinach and sausage.
In a large bowl, whisk eggs and water. Pour over sausage mixture. Cook and stir over medium heat, until eggs are completely set. Sprinkle with cheese.

Nutrition Facts

1 each: 572 calories, 40g fat (15g saturated fat), 484mg cholesterol, 1161mg sodium, 25g carbohydrate (6g sugars, 2g fiber), 28g protein.

Smoked Sausage Scramble

Ingredients

Directions

Nutrition Facts

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