“One of the things I like most about this is that you can chill leftovers and have an equally delicious sausage pasta salad later in the week.” Jasen Guillermo - Tucson, Arizona
Smoked Sausage Pasta
Smoked Sausage Pasta
Prep Time
5 min
Cook Time
15 min
Yield
4 servings
Ingredients
- 2-2/3 cups uncooked tricolor spiral pasta
- 1 pound smoked sausage, cut into 1/4-inch slices
- 1-1/2 cups sliced fresh carrots
- 1 cup coarsely chopped green pepper
- 1 small onion, halved and sliced
- 1 tablespoon canola oil
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 1/2 cup Italian salad dressing
Directions
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the sausage, carrots, green pepper and onion in oil until sausage is browned and vegetables are tender.
- Drain pasta; place in a large bowl. Add sausage mixture and olives. Drizzle with dressing and toss to coat. Serve warm or chilled.
Nutrition Facts
2 cups: 755 calories, 48g fat (15g saturated fat), 76mg cholesterol, 1964mg sodium, 56g carbohydrate (9g sugars, 5g fiber), 25g protein.
Loading Popular in the Community
Loading Reviews
