Smoked Sausage Breakfast Hash
This hash full of red potatoes, sweet potatoes and sausage brightens up any day. We spread the love throughout the week and pile leftovers into burritos and casseroles. —Jamie Burton, Highlands Ranch, Colorado
Ingredients
- 1 pound red potatoes (about 3 medium), cut into 1/2-inch cubes
- 1 medium sweet potato, peeled and cut into 1/2-inch cubes
- 1 medium onion, chopped
- 1-1/2 cups sliced smoked turkey sausage (about 8 ounces)
- 4 garlic cloves, minced
- 1 teaspoon Creole seasoning
- 2 cups chopped fresh spinach
- 1 tablespoon butter
- 4 large eggs
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