Slow-Cooker Frittata Provencal
Total TimePrep: 30 min. Cook: 3 hours
I don't see where the sun-dried tomatoes are added?
sscruffy I am on a low carb plan as well. I have not made this but I very often sub cauliflower for potatoes and I have never had a problem I think it would work well in this dish.
This is great as it however I have a question, I am on low carb eating plan. Can you make this with cauliflower instead of potatoes? I liked adding various cheeses on top as the other reviewer suggested
The flavors of this dish are very good! I didn't make it in a crock pot because of time restraints but I baked it in a stone casserole dish until the center was nearly set. It finished baking as it sat. We loved the sun-dried tomatoes and the goat cheese together. I even sprinkled some cheddar on top before eating it. I think it would also be good with some spicy breakfast sausage added to the mix! Yum! We will have this again!