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Slow-Cooker Christmas Punch

Total Time

Prep: 5 min. Cook: 3 hours

Makes

10 servings

This holiday, why not indulge in a warm ruby red punch made in the slow cooker? We use cinnamon and Red Hots to give it that cozy spiced flavor and welcome-home aroma. —Angie Goins, Tazewell, TN
Slow-Cooker Christmas Punch Recipe photo by Taste of Home

Ingredients

  • 4 cups unsweetened pineapple juice
  • 4 cups cranberry juice
  • 1/3 cup Red Hots
  • 2 cinnamon sticks (3 inches)
  • Fresh cranberries and additional cinnamon sticks

Directions

  1. In a 3- or 4-qt. slow cooker, combine the first 4 ingredients. Cook, covered, on low until heated through and candies are melted, 3-4 hours. Garnish with cranberries and additional cinnamon sticks.

Nutrition Facts

3/4 cup: 129 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 33g carbohydrate (28g sugars, 0 fiber), 1g protein.

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