Slow-Cooked Calico Beans

Ingredients

• 1 pound ground beef
• 2 cans (16 ounces each) baked beans
• 1 can (16 ounces) kidney beans, rinsed and drained
• 1 can (15 ounces) cannellini beans, rinsed and drained
• 1 can (20 ounces) unsweetened crushed pineapple, drained
• 1 medium onion, finely chopped
• 1/2 cup packed brown sugar
• 1/2 cup ketchup
• 2 tablespoons cider vinegar
• 1 tablespoon Dijon mustard
• 1/2 pound bacon strips, cooked and crumbled

Text Ingredients