Sloppy Joe Under a Bun

Name: Sloppy Joe Under a Bun
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 servings
Ingredients: 1-1/2 pounds ground beef; 1 can (15-1/2 ounces) sloppy joe sauce; 2 cups shredded cheddar cheese; 2 cups biscuit/baking mix; 2 large eggs, room temperature, lightly beaten; 1 cup 2% milk; 1 tablespoon sesame seeds

TEST KITCHEN APPROVED

4.4 | 19 Reviews

Total Time:Prep: 15 min. Bake: 25 min.

By Taste Of Home Editorial Team

Recipe by Trish Bloom, Ray, Michigan

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 19, 2022

I usually keep a can of sloppy joe sauce in the pantry, because our kids love sloppy joes. But sometimes I don't have buns on hand. With this fun casserole, we can still enjoy the flavors that they love in a flash. The bun-like top crust is made with biscuit mix, sprinkled with sesame seeds and baked until golden. —Trish Bloom, Ray, Michigan

TEST KITCHEN APPROVED

Sloppy Joe Under a Bun

Contest Winner

4.4 | 19 Reviews Add your review

Yield:8 servings

Prep:15 min

Cook:25 min

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Ingredients

1-1/2 pounds ground beef
1 can (15-1/2 ounces) sloppy joe sauce
2 cups shredded cheddar cheese
2 cups biscuit/baking mix
2 large eggs, room temperature, lightly beaten
1 cup 2% milk
1 tablespoon sesame seeds

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Directions

In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Stir in sloppy joe sauce. Transfer to a lightly greased 13x9-in. baking dish; sprinkle with cheese.

In a large bowl, combine biscuit mix, eggs and milk just until blended. Pour over cheese; sprinkle with sesame seeds. Bake, uncovered, at 400° for 25 minutes or until golden brown.