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Sloppy Joe Hash Browns

TOTAL TIME: Prep: 10 min. Cook: 25 min. YIELD: 4 servings.
Golden brown hash brown patties get topped with beefy sloppy Joe mix and other tasty toppers. We used mozzarella, but cheddar, Monterey jack or American work just as well. Simple and Delicious Test Kitchen

Ingredients

  • 8 frozen hash brown patties
  • 1 pound ground beef
  • 1/4 cup chopped onion
  • 1 can (15-1/2 ounces) sloppy joe sauce
  • 1 tablespoon chili sauce
  • 1/4 teaspoon pepper
  • 1 cup shredded part-skim mozzarella cheese
  • 2 cups shredded lettuce
  • 1 medium tomato, chopped

Directions

  • 1. Cook hash browns in batches according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the sloppy joe sauce, chili sauce and pepper; heat through.
  • 2. Place two hash brown patties on each plate; top with meat sauce, cheese, lettuce and tomato.

Nutrition Facts

1 each: 532 calories, 25g fat (8g saturated fat), 72mg cholesterol, 976mg sodium, 43g carbohydrate (10g sugars, 7g fiber), 31g protein.

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