Sloppy Joe Burgers Recipe

4.5 4 4
Sloppy Joe Burgers Recipe
Sloppy Joe Burgers Recipe photo by Taste of Home
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Sloppy Joe Burgers Recipe

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4.5 4 4
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 1 pound ground beef
  • 2 tablespoons all-purpose flour
  • 1 can (10-1/2 ounces) condensed French onion soup, undiluted
  • 1/4 teaspoon Worcestershire sauce
  • 6 hamburger buns, split and toasted

Directions

In a skillet, brown the beef; drain. Stir in flour, soup and Worcestershire sauce. Bring to a boil over medium heat; boil and stir for 2 minutes. Serve on buns. Yield: 6 servings.
Originally published as Sloppy Joe Burgers in Country Woman March/April 1998, p39

Nutritional Facts

1 each: 278 calories, 10g fat (4g saturated fat), 39mg cholesterol, 679mg sodium, 28g carbohydrate (5g sugars, 2g fiber), 18g protein.

  • 1 pound ground beef
  • 2 tablespoons all-purpose flour
  • 1 can (10-1/2 ounces) condensed French onion soup, undiluted
  • 1/4 teaspoon Worcestershire sauce
  • 6 hamburger buns, split and toasted
  1. In a skillet, brown the beef; drain. Stir in flour, soup and Worcestershire sauce. Bring to a boil over medium heat; boil and stir for 2 minutes. Serve on buns. Yield: 6 servings.
Originally published as Sloppy Joe Burgers in Country Woman March/April 1998, p39

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Sandy76 User ID: 8112698 231443
Reviewed Aug. 19, 2015

"Think this was on a Campbell's soup years ago, called Onion Burgers. My MIL always made it, delish."

MY REVIEW
lgmarge User ID: 5411489 50329
Reviewed May. 29, 2012

"I am not a big fan of sloppy joe's but this is one of the best versions yet! The only change I made was I toasted the buns."

MY REVIEW
Classicrock User ID: 656532 17028
Reviewed Jun. 29, 2010

"quick, easy, and tasty! -Lori in WI."

MY REVIEW
steveandcathyt User ID: 3453274 27504
Reviewed Oct. 22, 2008

"nice quick supper, a little too much salt but can be adjusted by using lower salt soup. My kids didn't like the taste buy my husband was pleased."

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