Sliced Apple Fritters Recipe

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Sliced Apple Fritters Recipe

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Apple lovers will love these! They're good for breakfast or any meal.
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1 cup (8 ounces) sour cream
  • 1/2 cup milk
  • 1 egg, lightly beaten
  • 2 teaspoons sugar
  • 1 teaspoon ground cinnamon
  • 1 cup self-rising flour
  • 1/4 cup vegetable oil
  • 3 baking apples, peeled and thinly sliced (1/8-inch slices)
  • Confectioners' sugar

Directions

In a bowl, mix the first six ingredients. In a large skillet, heat oil over medium-high. Drip apples slices into batter and fry until golden brown, 3/4 minutes on each side. Drain on paper towels. Dust with confectioners' sugar. Serve hot. Yield: 4-6 servings.
Originally published as Sliced Apple Fritters in Bountiful Harvest Cookbook 1994, p71

Nutritional Facts

1 each: 289 calories, 17g fat (7g saturated fat), 65mg cholesterol, 281mg sodium, 27g carbohydrate (10g sugars, 2g fiber), 5g protein.

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  • 1 cup (8 ounces) sour cream
  • 1/2 cup milk
  • 1 egg, lightly beaten
  • 2 teaspoons sugar
  • 1 teaspoon ground cinnamon
  • 1 cup self-rising flour
  • 1/4 cup vegetable oil
  • 3 baking apples, peeled and thinly sliced (1/8-inch slices)
  • Confectioners' sugar
  1. In a bowl, mix the first six ingredients. In a large skillet, heat oil over medium-high. Drip apples slices into batter and fry until golden brown, 3/4 minutes on each side. Drain on paper towels. Dust with confectioners' sugar. Serve hot. Yield: 4-6 servings.
Originally published as Sliced Apple Fritters in Bountiful Harvest Cookbook 1994, p71

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