HomeDishes & BeveragesStir-FryPork Stir-Fry
Skillet Zucchini and Sausage
I lived on the Oregon coast for 20 years and had plenty of guests dropping by.
I often turned to this quick and easy dish, serving it up with skillet cornbread
or garlic bread. Judging by the requests for the recipe, everyone loved it! —LaBelle Doster, Vancouver, Washington
Reviews
This was a great recipe! Served with a side salad or pasta salad and it makes a perfect light and healthy meal!
This recipe was a real hit with our family. It was quick and easy too. I did increase the amount of sausage to 1 pound.