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Skillet Steak and Corn

Prep: 10 min. Cook: 30 min.

4 servings
Updated: Oct. 16, 2022
This main dish combines canned vegetables and meat in a savory sauce. Cut into thin strips, the steak cooks quickly. When your family eats in shifts, skillet dishes like this are a breeze to warm up. Poultry lovers can substitute chicken for the beef.—Ruth Taylor, Greeneville, Tennessee