You'd be hard-pressed to find easier comfort food made from scratch. Our secret ingredient: ranch dressing seasoning. It takes the flavor over the top. —Taste of Home Test Kitchen

Skillet Ranch Beef and Macaroni

Skillet Ranch Beef and Macaroni
Prep Time
10 min
Cook Time
20 min
Yield
6 servings
Ingredients
- 1-1/2 pound ground beef
- 1/2 cup chopped onion
- 2 cans (8 ounces each) tomato sauce
- 1 cup water
- 1 package (7 ounces) macaroni
- 1/2 cup chopped green pepper
- 3 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/4 teaspoon pepper
Directions
- In a large skillet over medium-high heat, cook beef and onion until the meat is no longer pink; drain. Stir in the remaining ingredients; bring to a boil. Reduce heat; simmer, covered, until macaroni is tender, 20-25 minutes, stirring occasionally. Add more water if needed.
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