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Simple Tuna Spread

Salsa is the surprising ingredient in this creamy tuna spread. It gives a unusual spark we enjoy. —Peggy Burdick, Burlington, Michigan
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    1-1/2 cups

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 3 tablespoons salsa
  • 2 teaspoons dried parsley flakes
  • 1 teaspoon dried minced onion
  • 1 can (6 ounces) tuna, drained and flaked

Directions

  • In a bowl, combine cream cheese and salsa; stir in parsley and onion. Fold in tuna. Refrigerate until serving. Serve on bread, snack rye or crackers.

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