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Simple Marinated Mushrooms

These are a nice addition to an appetizer buffet table. For the best flavor, allow the mushrooms to marinate a few days before serving.
  • Total Time
    Prep: 10 min. + marinating
  • Makes
    6-8 servings

Ingredients

  • 1 pound fresh whole mushrooms
  • 1 large onion, sliced
  • 3/4 cup olive oil
  • 1/4 cup white vinegar
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground mustard
  • 1/8 teaspoon pepper
  • Crushed red pepper flakes to taste

Directions

  • In a large bowl, combine all ingredients. Cover and refrigerate for 1 to 2 days. Serve with a slotted spoon.

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