Simple Layered Spinach Salad

Name: Simple Layered Spinach Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 1/2 to 3/4 pound fresh spinach; 1/2 medium cucumber, thinly sliced; 1/2 cup thinly sliced radishes; 1/4 cup thinly sliced green onion; 2 hard-boiled large eggs, sliced; 3/4 cup Ranch-style salad dressing; 5 slices bacon, crisply fried and crumbled; 1/2 cup Spanish peanuts

I'm always on the lookout for new spinach salads, and I particularly like this one. It can be prepared ahead of time and it travels well, too!

Ingredients

1/2 to 3/4 pound fresh spinach
1/2 medium cucumber, thinly sliced
1/2 cup thinly sliced radishes
1/4 cup thinly sliced green onion
2 hard-boiled large eggs, sliced
3/4 cup Ranch-style salad dressing
5 slices bacon, crisply fried and crumbled
1/2 cup Spanish peanuts

Directions

Remove and discard spinach stems. Rinse leaves well; drain and pat dry. Tear spinach into bite-sized pieces and arrange evenly in salad bowl. Evenly layer cucumber slices, radish, green onion and eggs. Spread dressing over top. Cover; chill up to 24 hours. Just before serving, sprinkle with bacon and peanuts.