Save on Pinterest

Simple Caesar Salad

In the summer, I'll mix fresh tomato slices and vegetables from our garden in with the salad. I also experiment with different kinds of lettuce than romaine.—Carolene Esayenko, Calgary, Alberta
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    4-6 servings


  • 6 cups torn romaine
  • 1/2 cup Caesar salad croutons
  • 2 bacon strips, cooked and crumbled
  • 1/4 cup grated or shredded Parmesan cheese
  • 1/3 cup creamy Caesar salad dressing


  • In a large bowl, combine the romaine, croutons, bacon and cheese. Add dressing and toss to coat. Serve immediately.

Recommended Video


Click stars to rate
Average Rating:
  • cwbuff2
    Aug 3, 2013

    Well, my son, who only likes very plain foods, told me he really liked it. So to each their own. It is, after all, from the 5 Ingredient cookbook. Sometimes, when time or convenience dictates, those are the recipes that I use.

  • wjc50
    Sep 13, 2012

    Same as a supermarket packaged salad.

  • sherileewohlers
    Dec 22, 2011

    really, not even a recipe for the dressing? This is not a recipe, it's a no brainer.