Ingredients
- 1 package (17.3 ounces) frozen puff pastry, thawed
- 6 ounces cream cheese, softened
- 1 tablespoon thinly sliced green onion
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 2-1/2 cups chopped cooked peeled shrimp
- 1/3 cup finely shredded carrot
- 4 bacon strips, cooked and crumbled
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Reviews
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Jan 1, 2013
This is yummy, I think next time I will add some crab with it too.
My Review