Shredded Barbecue Beef Sandwiches

Grilled Shredded Pork Sandwiches

Spicy Shredded Beef Sandwiches

Tex-Mex Shredded Beef Sandwiches

Shredded Barbecued Beef

Barbecue Beef Sandwiches

Shredded Pork Sandwiches

Shredded Barbecue Beef

Shredded Beef Barbecue

Shredded Venison Sandwiches

Shredded Teriyaki Chicken Sandwiches

Shredded Beef Sandwiches

BBQ Beef Sandwiches

Italian Shredded Beef Sandwiches

Shredded Buffalo Chicken Sandwiches

Gourmet Barbecue Beef Sandwiches

Home Recipes Dishes & Beverages Sandwiches & Wraps

Shredded BBQ Beef Sandwiches

Name: Shredded BBQ Beef Sandwiches
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Yield: 24 servings.
Ingredients: 1 boneless beef chuck roast (about 4 pounds); 1 large onion, thinly sliced; 1 cup ketchup; 1/4 cup lemon juice; 3 tablespoons Worcestershire sauce; 2 tablespoons brown sugar; 2 tablespoons cider vinegar; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon Liquid Smoke, optional; 24 kaiser rolls or hamburger buns, split

2 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 8 hours

Makes

24 servings

Updated: Oct. 13, 2022

Whatever group you’re cooking for, they’ll love these flavor-packed sandwiches. The beef is slow-cooked until tender, and the light, tangy barbecue sauce is mouthwatering.—JoLynn Hill, Roosevelt, Utah

Shredded BBQ Beef Sandwiches Recipe photo by Taste of Home

Next Recipe

Ingredients

1 boneless beef chuck roast (about 4 pounds)
1 large onion, thinly sliced
1 cup ketchup
1/4 cup lemon juice
3 tablespoons Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons cider vinegar
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon Liquid Smoke, optional
24 kaiser rolls or hamburger buns, split

Directions

Cut roast in half; place in a 5-qt. slow cooker. Top with onion. Combine the next eight ingredients; pour over roast. Cover and cook on low for 8-9 hours or until the meat is tender.
Remove roast and cool slightly; shred meat with two forks. Skim fat from cooking liquid. Return meat to slow cooker; heat through. Using a slotted spoon, place 1/3 cup meat mixture on each roll.

Nutrition Facts

1 each: 270 calories, 9g fat (3g saturated fat), 49mg cholesterol, 510mg sodium, 27g carbohydrate (6g sugars, 1g fiber), 19g protein.

Shredded BBQ Beef Sandwiches

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home