Back to Shredded Barbecued Turkey Breast Sandwiches

Print Options


Card Sizes

Shredded Barbecued Turkey Breast Sandwiches Recipe

Shredded Barbecued Turkey Breast Sandwiches Recipe

Try these sweet, tangy turkey sandwiches for a fun change from sloppy joes. You could also make them with pork or chicken. One of my best recipes ever! —Jamarr James, Elkins Park, Pennsylvania
TOTAL TIME: Prep/Total Time: 25 min. YIELD:6 servings


  • 1 medium onion, finely chopped
  • 2 teaspoons canola oil
  • 3/4 cup chili sauce
  • 1/2 cup water
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 3 cups shredded cooked turkey breast
  • 6 whole wheat hamburger buns, split


  • 1. In a large saucepan, saute onion in oil until tender. Stir in the chili sauce, water, Worcestershire sauce and brown sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in turkey; heat through. Serve on buns. Yield: 6 servings.

Nutritional Facts

1 each: 279 calories, 4g fat (1g saturated fat), 60mg cholesterol, 762mg sodium, 36g carbohydrate (14g sugars, 4g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 2 starch.

Reviews for Shredded Barbecued Turkey Breast Sandwiches

Sort By :

Average Rating
bjsilve0 User ID: 172187 176087
Reviewed Dec. 11, 2011

"I liked it but my other half did not."

kscholl128 User ID: 5827109 176085
Reviewed Jun. 28, 2011

"Excellent... I think the poor ratings noted by others were because they used the wrong ingredients. This was tasty and delicious; I will definitely make it again!"

paulandabby User ID: 6055198 193525
Reviewed Jun. 22, 2011

"That is way too much chili sauce for our liking. It was too spicy to finish."

dawnrosanne User ID: 1014810 193524
Reviewed Jun. 14, 2011

"Not very good. It was kind of dry, and not very tasty. Plus I accidentally bought ground turkey, so maybe that affected it."

Loading Image