Short Thyme Broccoli
Total TimePrep/Total Time: 15 min.
- 1/2 pound fresh broccoli florets
- 1 tablespoon olive oil
- 3/4 teaspoon lemon juice
- 1/8 teaspoon salt
- 1/8 teaspoon dried thyme
- Place the broccoli and 1 in. of water in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Meanwhile, in a small bowl, combine the oil, lemon juice, salt and thyme. Drain broccoli; toss with oil mixture.
Nutrition Facts3/4 cup: 45 calories, 4g fat (0 saturated fat), 0 cholesterol, 88mg sodium, 3g carbohydrate (1g sugars, 2g fiber), 2g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.
Apr 9, 2017
I did not care for this much at all; I found the flavors much too strong, almost bitter with the broccoli.
Apr 6, 2009
This was good but the lemon and thyme flavors were very subtle - I might try it again sometime and double those ingredients. I used margarine rather than olive oil so that may have made a difference taste wise.
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