Save on Pinterest

Sesame Pork with Garlic Cream

Collette Conlan from Burleson, Texas shares her easy method for turning simple pork chops into a hearty summer dish for two. "The chops and sauce make a satisfying entree when served over noodles or rice."
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    2 servings

Ingredients

  • 2 boneless pork loin chops (1/2 inch thick)
  • 1-1/2 teaspoons sesame seeds, divided
  • 1 to 2 garlic cloves, minced
  • 2 teaspoons butter
  • 1/3 cup whole milk
  • 3 ounces cream cheese, cubed
  • 1 tablespoon chopped green onion
  • Hot cooked pasta

Directions

  • Place pork chops on a broiler pan coated with cooking spray. Sprinkle with half of the sesame seeds. Broil 4-6 in. from the heat for 6 minutes. Turn over and sprinkle with the remaining sesame seeds. Broil 7-8 minutes longer or until meat juices run clear.
  • In a skillet, saute garlic in butter for 2 minutes or until tender. Reduce heat to medium-low. Add the milk and cream cheese; whisk until cheese is melted and mixture is smooth. Remove from the heat; stir in onion. Serve the pork chops and garlic cream over pasta.
Nutrition Facts
1 each: 369 calories, 27g fat (15g saturated fat), 117mg cholesterol, 217mg sodium, 4g carbohydrate (3g sugars, 0 fiber), 27g protein.

Recommended Video