Sesame Apple Toss
Looking for a fun variation on a traditional Waldorf salad? Try this simple version shared by Mary Patterson of Bethel, Connecticut. A colorful combination of apples and grapes is dressed in fruity yogurt and sprinkled with toasted sesame seeds.
Total TimePrep/Total Time: 10 min.
- 1 cup chopped red apple
- 1 cup halved green grapes
- 1 cup sliced celery
- 1/3 cup orange or lemon yogurt
- Lettuce leaves, optional
- 2 teaspoons sesame seeds, toasted
- In a bowl, combine the apple, grapes and celery; add yogurt and toss to coat. Serve on lettuce if desired. Sprinkle with sesame seeds.
Nutrition Facts1/2 cup: 52 calories, 1g fat (0 saturated fat), 1mg cholesterol, 26mg sodium, 11g carbohydrate (0 sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1 fruit.
Originally published as Sesame Apple Toss in Quick Cooking September/October 1998