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Seasoned Hamburger Mix Recipe

Dorothy Smith of El Dorado, Arkansas prepares a large batch of this ground beef mixture and freezes it in small portions. "It's the beginning of many made-in-minutes meals," she says. Included among her favorites are the two recipes that follow.
TOTAL TIME: Prep/Total Time: 20 min. YIELD:20 servings


  • 4 pounds ground beef
  • 2 large onions, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic salt


  • 1. In a large skillet, cook beef and onions in two batches over medium heat until meat is no longer pink; drain. In a large bowl, combine the beef mixture, salt, oregano, pepper and garlic salt. Freeze in 2-cup portions for up to 3 months. Yield: 5 portions (10 cups total).

Nutritional Facts

1/2 cup: 183 calories, 11g fat (4g saturated fat), 60mg cholesterol, 184mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 18g protein.

Reviews for Seasoned Hamburger Mix

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Reviewed Aug. 25, 2010

"I use made this mix many times. It works well with a number of recipes I have that call for cooked ground beef. It shortens the cooking time for things like tacos and sloppy Joes."

Reviewed Feb. 2, 2009

"They are Enchilada Dip and Taco Bean salad. Found in 2005 quick Cooking Annual Recipes page 118"

Reviewed Jul. 16, 2008

"Does anyone know where I would find the recipes that the description states follow?"

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