Total TimePrep/Total Time: 30 min.
This recipe is delicious. I tasted the poblano pepper while I was chopping it and thought my face was on fire...but when it's cooked it cools down and is really good. I served it over angel hair pasta. It is spicy but not overly so.
I was afraid this was going to have a strong lime taste, but it turned out perfect. I for sure will make this over and over!
Delicious! A favorite of mine and my husbands. I make it all the time.