Scalloped Potatoes and Ham
Total TimePrep: 30 min. Bake: 1 hour 20 min.
Makes4 casseroles (10 servings each)
Has cheese? It's potatoes au gratin!
I found this incredibly salty. I don't know if I got a bad can of soup or what, but it was just too much. I think I'd try again substituting milk for a can or two of soup (I cut the recipe in half, so I used three cans of soup, five pounds of potatoes, and 2.5 pounds of ham).
Oh this sounds so good, but I'm in the same spot as the other responders. Would really like to know how to cut it down. Of course, maybe we could just freeze the other 3 pans?
Scalloped Potatoes and HamI too would like to know how to cut this down to fit in one 13x9 pan.pmhendrson
Scalloped Potatoes and HamLike Falconer, could you please cut it down to One 13x9 pan would be good. But divided I wouldn't know the amounts for the cans.Grams
Divide the ingredients by 4. I suggest using EITHER 1 can cream of mushroom soup OR 1 can cream of celery soup.
Yes, where is the recipe cut down to size? I'd love that. How about ONE 13x9 pan size.
Where is the receipe cut down to size? Marji
No onions? it isn't scalloped potatoes without onions so I added a whole sliced onion
Thanks for cutting this recipe down to a size for a family. I can't wait to try it.