Savory Meat Loaf Sandwiches
My philosophy is that life's too short to eat bland, boring foods, so I created this recipe. With salsa and cayenne pepper, these sandwiches pack a little punch.
Ingredients
- 1/2 cup salsa
- 1 tablespoon Worcestershire sauce
- 1/8 teaspoon salt
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon pepper
- 1/2 cup diced sharp cheddar cheese
- 1/2 cup diced Swiss cheese
- 1/2 cup chopped dill pickle
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 1/3 cup chopped red onion
- 1/3 cup dry bread crumbs
- 1 egg
- 3 tablespoons crumbled blue cheese
- 2 pounds bulk pork sausage
- 14 to 16 hard rolls, split
- Dijon mustard
