Savory Cocktail Scones
Prep: 55 min. Bake: 15 min.
16 servings (about 2/3 cup butter)
Scones are comfort food to me, so I decided to make these savory scones with roasted garlic butter. The addition of bacon was a natural choice. Their cocktail size makes them fun; they also work for brunch.—Donna-Marie Ryan, Topsfield, Massachusetts