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Savory Baked Chicken

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Crispy golden breading with robust mustard and lemon flavors envelopes this tasty main dish from Bonnie Baumgardner, Sylva, North Carolina.

Ingredients

  • 2 tablespoons spicy brown mustard
  • 1 teaspoon lemon juice
  • 1/8 teaspoon dried savory
  • 1/8 teaspoon grated lemon zest
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 2/3 cup crushed seasoned stuffing
  • 2 boneless skinless chicken breast halves (4 ounces each)
  • Nonstick cooking spray

Directions

  1. Preheat oven to 350°. In a shallow bowl, combine the first six ingredients. Place the stuffing in another bowl. Dip chicken in mustard mixture, then coat with stuffing.
  2. Place chicken in an 11x7-in. baking dish coated with cooking spray. Spritz chicken with cooking spray. Bake, uncovered, until a thermometer reads 170°, 15-20 minutes.

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