Sauteed Rosemary Carrots
Total TimePrep/Total Time: 20 min.
I'd prepared this recipe and found it to be very tasty! I did use 1/4 cup vegetable oil and added 1 medium onion, diced and the green pepper, diced. I didn't have rosemary at that time, so I used dried thyme and that was just as good! Thank you for sharing this recipe!delowenstein
We weren't a very big fan of these. Maybe we just weren't big on the rosemary?
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