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Sausage-Stuffed Mushroom Appetizers
“My family eats these as fast as I can make them, and with just four ingredients, they couldn’t be easier to prepare. Guests will love the taste; you’ll love the simplicity," says Kathryn Schumacker of Batesville, Indiana.
Sausage-Stuffed Mushroom Appetizers Recipe photo by Taste of Home
Reviews
I made these for a superbowl snack food and they were delicious! Very easy to make. I will make these often!
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I have made this recipe many times and these mushrooms get devoured every time. I use Italian-seasoned bread crumbs and before I fill the mushroom caps, I dip them in some Zesty Italian dressing for some extra zing! This is now one of my go-to apps for partys and get-togethers! LOVE them!
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