Ingredients
- 1 pound bulk pork sausage
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 can (14-1/2 ounces) stewed tomatoes, undrained
- 1 cup uncooked long grain rice
- 1 cup water
- 2/3 cup picante sauce or salsa
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Reviews
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Feb 5, 2014
Altho it's been quite some time since making, thoroughly enjoyed this.
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Feb 7, 2013
Very easy. Very quick. Used spicy pork-- yummy! Next time may try an Italian version. Subbing Italian seasoning maybe.
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Jul 9, 2011
My picky eaters liked it. I made it with out the kidney beans because they dont like beans.
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Mar 7, 2011
This was a wonderfully quick and easy dish to make. I did add more salsa and it came out great.
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Aug 11, 2009
I substituted turkey bulk sausage for the pork sausage to lower the fat content, but kept all the other ingredients the same. It is not only fast but delicious!
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Nov 12, 2008
This was so easy to fix and really yummy! My boyfriend LOVED it!
My Review