Sausage Raisin Dressing
Total TimePrep: 20 min. Bake: 50 min.
This recipe was really simple but really good. Perfect for a quick side dish.. I am allergic to corn products ( cornbread ) so this fit me perfect. Thanks
Thank you so much for sharing your treasured recipe , I looved it ! it s one of my favorites already , and I am sharing it with friends
I use raisin bread end pieces instead of adding raisins and regular day old bread. I save the ends of the raisin loaf and stick it in the freezer so when I'm ready to make stuffing, I have the raisin bread already. Raisin bread is very expensive and since my family doesn't like the ends, this way it is not wasted and the stuffing is yummy.
Had a recipe like this years ago and this one tastes just like it glad I found it again,really tasty