Saucy Chinese Pork Chops

Name: Saucy Chinese Pork Chops
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 6 servings.
Ingredients: 6 boneless pork loin chops (4 ounces each); 1 small onion, finely chopped; 1/3 cup ketchup; 3 tablespoons brown sugar; 3 tablespoons water; 3 tablespoons reduced-sodium soy sauce; 1 garlic clove, minced; 1 teaspoon ground ginger; 3 cups hot cooked rice

TOTAL TIME: Prep: 15 min. Cook: 3 hours YIELD: 6 servings.

These delicious pork chops are so saucy and tender. I got the recipe years ago and it's been a family favorite ever since. —Sharon Crider, Junction City, Kansas.

Ingredients

6 boneless pork loin chops (4 ounces each)
1 small onion, finely chopped
1/3 cup ketchup
3 tablespoons brown sugar
3 tablespoons water
3 tablespoons reduced-sodium soy sauce
1 garlic clove, minced
1 teaspoon ground ginger
3 cups hot cooked rice

Directions

1. Place pork chops in a 3-qt. slow cooker coated with cooking spray. In a small bowl, combine the onion, ketchup, brown sugar, water, soy sauce, garlic and ginger. Pour over chops. Cover and cook on low for 3-4 hours or until meat is tender. Serve with rice and cooking juices.

Nutrition Facts

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