Sammie’s Breakfast Burritos
“We're trying to eat healthier, so this recipe is the result of lightening up fast-food burritos. You can replace the sausage with ham or bacon.”—Sandra Ward, Tulsa, Oklahoma
Ingredients
- 4 large eggs
- 1/4 cup salsa
- 1/8 teaspoon chili powder
- 1/8 teaspoon ground cumin
- 1/8 teaspoon pepper
- 3 breakfast turkey sausage links, casings removed
- 1/4 cup shredded reduced-fat cheddar cheese
- 4 fat-free flour tortillas (6 inches), warmed
Reviews
My husbands who always balks if I say Mexican was just given these as a breakfast for dinner. He loved them and said to make again. They were easy and fast!!!
Not a big breakfast food fan, but these were excellent.
What a tasty and versatile recipe. I sometimes make a "grab and go" breakfast that we can take on the road with us. This one will be in the rotation!
My kids love these for a quick dinner before practice. And they are SUPER picky!
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My husband and I really enjoyed these! I am a vegetarian so I made them with a sausage-style meat substitute.