Salted Caramel Pretzel Rice Krispies Treats

Total Time
Prep: 20 + standing

Updated on Nov. 02, 2023

Craving a snack that's both salty and sweet? These salted caramel Rice Krispies treats can't be beat. —Taste of Home Test Kitchen

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Salted Caramel Pretzel Rice Krispies Treats

Prep Time 10 min
Cook Time 10 min
Yield 2 dozen

Ingredients

  • 1 package (10 ounces) miniature marshmallows
  • 3 tablespoons canola oil
  • 5 cups Rice Krispies
  • 1 cup caramels, chopped and divided
  • 1 cup miniature pretzels, chopped and divided
  • 1 package (11-1/2 ounces) milk chocolate chips, melted
  • Sea salt, optional

Directions

  1. In a microwave or a large saucepan over low heat, melt marshmallows in oil; stir until smooth. Remove from heat; stir in cereal, 2/3 cup caramels and 2/3 cup pretzels. Press mixture into a lightly greased 13x9-in. baking pan, using waxed paper or a lightly greased spatula. Cool to room temperature. Spread melted chocolate over top; sprinkle with remaining caramels and pretzels. If desired, sprinkle with sea salt. Cut into bars.

Nutrition Facts

1 bar: 115 calories, 3g fat (0 saturated fat), 1mg cholesterol, 93mg sodium, 23g carbohydrate (12g sugars, 0 fiber), 1g protein.

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