Salt-Free Seafood Seasoning Recipe

Salt-Free Seafood Seasoning Recipe
Salt-Free Seafood Seasoning Recipe photo by Taste of Home
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Salt-Free Seafood Seasoning Recipe

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Why buy seafood seasoning when you can easily assemble this tasty blend? Use it in all your favorite seafood recipes...from steaming shrimp to making crab cakes.—avidcook, TOH Online Community
MAKES:
24 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
24 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 5 cardamom pods
  • 6 bay leaves
  • 4 whole cloves
  • 1 tablespoon celery seed
  • 1 tablespoon whole peppercorns
  • 1 teaspoon paprika
  • 1/2 teaspoon mustard seed
  • 1/4 teaspoon ground mace

Directions

Remove seeds from cardamom pods; place in a blender. Add remaining ingredients; cover and process 1-2 minutes or until crushed. Store in an airtight container in a cool, dry place up to 1 year. Yield: 2 tablespoons.
Originally published as Salt-Free Seafood Seasoning in Taste of Home Christmas Annual Annual 2011, p161

Nutritional Facts

1/4 teaspoon: 2 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.

  • 5 cardamom pods
  • 6 bay leaves
  • 4 whole cloves
  • 1 tablespoon celery seed
  • 1 tablespoon whole peppercorns
  • 1 teaspoon paprika
  • 1/2 teaspoon mustard seed
  • 1/4 teaspoon ground mace
  1. Remove seeds from cardamom pods; place in a blender. Add remaining ingredients; cover and process 1-2 minutes or until crushed. Store in an airtight container in a cool, dry place up to 1 year. Yield: 2 tablespoons.
Originally published as Salt-Free Seafood Seasoning in Taste of Home Christmas Annual Annual 2011, p161

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