Salmon with Broccoli and Pasta
“This dinner is meant to help you eat healthy while saving time cooking and cleaning. The recipe takes roughly 20 minutes from start to finish and is a breeze to clean up.” Linda Halone - Minneapolis, Minnesota
Ingredients
- 8 ounces uncooked whole wheat spaghetti
- 3-1/2 cups chopped fresh broccoli
- 6 salmon fillets (4 ounces each)
- 3/4 teaspoon seafood seasoning
- 2-1/2 cups chopped fresh tomatoes
- 1 package (7 ounces) mozzarella and Asiago cheese with roasted garlic
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Reviews
Sargento's use to make a product with those cheeses but has since discontinued producing the product....any suggestions?
have not made it but having difficulty finding mozzarella and Asiago cheese with roasted garlic or is it two different cheeses? HELP
My husband said the salmon was good, but he found the taste of the pasta to be completely unappealing.
I need to know what Seafood Seasoning is