HomeDishes & BeveragesSpreadsSalmon Spreads
Salmon Spread
"No one who tastes this creamy spread can believe it's a 'lighter' appetizer," confides Sandra Chambers of Carthage, Mississippi. "It's easy to make and special enough for a holiday party."
HomeDishes & BeveragesSpreadsSalmon Spreads
Reviews
This was very good. I also chilled it for a few hours before serving.
I recommend chilling the spread for a few hours to let the flavors blend. I used reduced-fat cream cheese, and added some garlic powder, additional mustard and a dash of hot sauce. This is really nice with cheese-flavored crackers.