Menu
Sage Sausage Dressing Sage Sausage Dressing
Turkey Breakfast Sausage Turkey Breakfast Sausage
Rabbit Breakfast Sausage Rabbit Breakfast Sausage
Sage Turkey Sausage Patties Sage Turkey Sausage Patties
Sage Breakfast Patties Sage Breakfast Patties
Breakfast Sausage Bread Breakfast Sausage Bread
Homemade Sage Sausage Patties Homemade Sage Sausage Patties
Turkey Sage Sausage Patties Turkey Sage Sausage Patties
Sage Meat Loaf Sage Meat Loaf
Apple-Sage Sausage Patties Apple-Sage Sausage Patties
Sausage Breakfast Burritos Sausage Breakfast Burritos
Sausage and Cheddar Breakfast Casserole Sausage and Cheddar Breakfast Casserole
Sunday Sausage Breakfast Sunday Sausage Breakfast
Sausage Breakfast Muffins Sausage Breakfast Muffins
Breakfast Sausage Fried Rice Breakfast Sausage Fried Rice
Turkey Breakfast Sausage Patties Turkey Breakfast Sausage Patties
Sausage Breakfast Wraps Sausage Breakfast Wraps
Cheese & Sausage Breakfast Pizza Cheese & Sausage Breakfast Pizza
Sausage and Hashbrown Breakfast Pizza Sausage and Hashbrown Breakfast Pizza
Sausage Hash Sausage Hash

Sage Breakfast Sausage

5 reviews
Test Kitchen Approved
Total Time

Prep: 5 min. + chilling Cook: 10 min.

Makes

6 servings

Updated: Oct. 01, 2022
I added some more seasonings to a recipe my mother-in-law gave me, and now my family prefers these patties to any frozen variety.—Karla Krenik Mayer, Le Sueur, Minnesota
Sage Breakfast Sausage
Next Recipe

Ingredients

  • 1-1/2 teaspoons rubbed sage
  • 1 teaspoon salt
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon pepper
  • Pinch ground allspice
  • 1 pound ground pork

Directions

  1. In a large bowl, combine the first five ingredients. Crumble pork over mixture and mix well. Shape into six patties. Chill at least 1 hour.
  2. Fry in a skillet for 3-4 minutes on each side or until a thermometer reads 160°.