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1 tube (8 ounces) refrigerated crescent rolls
1/4 cup Nutella, divided
2 whole graham crackers, broken up
2 tablespoons milk chocolate chips
2/3 cup miniature marshmallows
Preheat oven to 375deg;. Unroll crescent dough; separate into 8 triangles. Place 1 teaspoon Nutella at the wide end of each triangle; sprinkle with graham crackers, chocolate chips and marshmallows. Roll up and place on ungreased baking sheets, point side down; curve to form crescents. Bake until golden brown, 9-11 minutes.
In a microwave, warm remaining Nutella to reach a drizzling consistency; spoon over rolls. Serve warm.