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Ruby Apple Salad


  • 1 package (3 ounces) cherry gelatin
  • 2 tablespoons red-hot candies
  • 1-3/4 cups boiling water
  • 1-1/2 to 2 cups chopped apples
  • 1/2 cup chopped celery
  • 1/2 cup chopped walnuts


  • 1. In a bowl, stir gelatin and candies in boiling water until dissolved. Chill until partially set. Fold in apples, celery and walnuts. Pour into a 1-qt. serving bowl. Chill until firm, at least 4 hours.

Nutrition Facts


Average Rating: 5
  • TNbluffbaker
    Jan 9, 2016

    Reminds me of something my mother used to make, but this recipe is better!

  • gburns699
    Apr 2, 2014

    Does this contain strawberries? It looks like it does.

  • Fuddge
    Aug 13, 2010

    Absolutely wonderful

  • Hersheysmom
    May 3, 2010

    I would give this a 10 if possible. I have made it many time snow. Once I ate the whole bowl in two days. I just can;t get enough of it. So refressing!!!! Definately a keeper. As a matter of fact, I always make sure I have all the ingredients on hand at all times.

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