Rock-A-Bye Baby Punch Recipe

5 12 14
Rock-A-Bye Baby Punch Recipe
Rock-A-Bye Baby Punch Recipe photo by Taste of Home
Publisher Photo

Rock-A-Bye Baby Punch Recipe

Read Reviews
5 12 14
Publisher Photo
The recipe for this punch couldn't be much simpler, but both men and women enjoy its refreshing frothy taste. It's not too sweet and is such a pretty color.—Betty Otten, Tea, South Dakota
MAKES:
64 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
64 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 3 quarts raspberry sherbet, softened
  • 6 liters ginger ale, chilled

Directions

Just before serving, place sherbet in punch bowl. Add ginger ale; stir until sherbet is almost melted. Yield: about 2 gallons (about 64 half-cup servings).
Originally published as Rock-A-Bye Baby Punch in Taste of Home April/May 2004, p17

Nutritional Facts

1/2 cup: 71 calories, 1g fat (0 saturated fat), 2mg cholesterol, 20mg sodium, 17g carbohydrate (15g sugars, 0 fiber), 0 protein.

  • 3 quarts raspberry sherbet, softened
  • 6 liters ginger ale, chilled
  1. Just before serving, place sherbet in punch bowl. Add ginger ale; stir until sherbet is almost melted. Yield: about 2 gallons (about 64 half-cup servings).
Originally published as Rock-A-Bye Baby Punch in Taste of Home April/May 2004, p17

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forRock-A-Bye Baby Punch

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
Mary User ID: 9225693 269830
Reviewed Jul. 22, 2017

"I made this today for my daughters shower and it received rave reviews. People just loved it. I chilled the Ginger Ale and did not add any ice."

MY REVIEW
dublinlab User ID: 1682119 267525
Reviewed May. 31, 2017

"I made this but l used lime sherbet , very refreshing. Janet. VFE"

MY REVIEW
cynandtom User ID: 2224843 264813
Reviewed Apr. 18, 2017

"I made this punch with my Kindergarten class for Easter. easy and delicious."

MY REVIEW
cynandtom User ID: 2224843 264808
Reviewed Apr. 18, 2017

"I made this with my Kindergarten class for Easter. easy and Yummy!"

MY REVIEW
poodlebird User ID: 3654036 91850
Reviewed Apr. 9, 2013

"Loved the taste but disappointed that mine didn't look like the picture. Didn't have the frothy light pink on top, it just blended into a darker pink. Used it for baby shower, wish mine would have looked this pretty."

MY REVIEW
RoxsandL User ID: 6980493 61032
Reviewed Nov. 17, 2012

"Used this at a baby shower today! Looking for fast delicious punch that was easy to make and found this! It was perfect! Will definitely use again! :)"

MY REVIEW
dawner78 User ID: 6093571 136283
Reviewed Jul. 10, 2011

"I have made this several times for birthday parties, bridal/baby showers, New Years Eve, etc. Everyone LOVES it!! The only problem is...we always run out. :)"

MY REVIEW
cboniface User ID: 5494606 138834
Reviewed Jun. 18, 2011

"Went over very well at the baby shower."

MY REVIEW
Toni Anderson User ID: 3311959 57802
Reviewed Jun. 17, 2010

"We've been making this since before I got married over 40 years ago, but with equal amounts of any sherbet--color-coordinated for the event--and vanilla ice cream. YUMMY!!"

MY REVIEW
agh0416 User ID: 1039747 61031
Reviewed Jun. 17, 2010

"I made this for a baby shower and everyone absolutely loved it! As a matter of fact, the mommy-to-be insisted on taking what little was left home with her."

Loading Image